Simply Divine, New York’s premier kosher boutique caterer and event planning company has just become the new boutique division of Foremost Caterers. Joining forces in January 2010, Foremost Simply Divine (as it will now be called) has now the resources to bring their clients expanded boutique catering and event planning services and a wider distribution of their retail line, Divine To Go, currently selling at Zabars and Fairway.Judy Marlow, creator of Simply Divine more than twenty years ago, excels in providing a wonderful experience of creative menus with attention to detail and great style.
Executive Chef, Brian Sutor, will continue to have his talented hands on every item on the Foremost Simply Divine Menu. His extensive background of training at Le Cordon Bleu in Paris and thirteen years as Sous Chef at the renown Le Bec Fin in Philadelphia plus the last five years at Simply Divine give him a unique place in this new division. Foremost Simply Divine will continue to offer different menus from the regular Foremost fare and will continue to approach each event as a unique, one of a kind experience in terms of menu, presentation style, and service.
So whether you need a full kosher wedding or need to provide some of your guests with kosher meals, Foremost Simply divine is a great choice.
for more information please call Judy Marlow 212 - 541 7300
